Our team masters all aspects of the process perfectly. Their first preoccupation is with the quality of the fruit. A quality that comes of being picked at the optimum moment with care and delicacy in the orchards.

It is this time-honoured skill and this rigorous approach that ensures that Bissardon fruit juices contain the real, natural, deliciously intense taste of fruit.

The fruit for our juices and nectars comes direct from our local orchards that are situated in a radius of 80 km around our premises at Saint-Paul-en-Jarez. In this ideal growing region between the Auvergne and the Rhone Valley, our company takes pride in building strong relationships with its producers and in actively selecting the majority of its fruit.

We consider that economic activity should go hand in hand with eco-responsibility. Since the company was founded, we have sourced our fruit from local producers who practice reasoned agriculture.

Our production site is also eco-responsible, with particular attention paid to the recycling of waste, for example.